Back to blog

Digital menu with photos: what actually changes in orders

Published · 3 min read

The most common question after a digital menu goes live is whether photos are worth adding. The answer is yes, but not for every item and not at any quality.

What photos change

Guests choose faster. A menu of text requires reading; a menu with photos requires looking. In a busy venue that is the difference between a table that orders in two minutes and a table still browsing when the waiter comes back a second time.

Fewer questions for waiters. “What is this?” and “How big is it?” are questions a photo answers by itself. That is time that goes back into serving.

What gets seen is what sells. An item with a photo gets more opens than an item without one in the same category. If you want to sell more of something, a photo is a cheaper lever than a discount.

Which items to photograph first

You do not need photos for everything. Start here:

  1. Your five best sellers. They get ordered anyway — the photo speeds up the decision.
  2. The items with the best margin. If you want more of them, give them a visual advantage.
  3. Anything hard to explain in words. Specials, sharing platters, desserts.

Bottled drinks do not need a photo. Everyone knows what a cola looks like.

How to take photos without a photographer

You do not need a studio. Three things make the difference:

Natural light. A table by a window, morning or afternoon. A phone flash produces a flat, unappetising image.

The same angle for everything. Pick one angle — usually slightly from above — and stick to it. A menu where every photo is from a different angle looks untidy even when the photos are good.

The same background. Same table, same cloth, same cutlery. Consistency looks more expensive than the quality of any individual shot.

One afternoon is enough for twenty items.

A common mistake: a photo that is not the product

Stock images pulled off the internet get recognised and work against you. A guest who ordered a burger from a photo and received something else will not open the app again — and possibly not the door either.

A real photo from your own kitchen, even an average one, works better than a perfect photo of food that is not yours.

The technical part

With the digital menu, photos are added from the admin panel and changed whenever you like. You do not need a new QR code when you swap a photo — the code points at the menu, not at individual content.

Photos are optimised for phones automatically, so file size is not something you have to think about.

When photos are not a good idea

We will be honest:

  • If you do not have time to do them properly, a menu without photos beats a menu with bad ones.
  • If your menu changes every week, photos become a job that never ends.
  • In fine dining, where plating changes with the season, an outdated photo is worse than none.

If you would like us to show you how your menu looks with photos before you invest the time, get in touch — we will set up a few items so you can see.

Want to try EasyOffer in your restaurant?

The first month is free. Setup and training are included.

Get Started Free